Interested in heritage grains? Growing your own? Buying fresh, local wheat? Farm Folk City Folk is hosting an event on Friday focused on access to fresh, local grains. One of the presenters will be a UBC Farm employee who has started a local grain CSA with her partner (www.urbangrains.ca). The ticket price includes entrance, dinner, music and a number of presentations by local folks doing great things with grains.
Click through for more details!
Dinner, organic drinks, a Brian Harris slide show, pedal-powered milling demonstrations, great speakers and more! Learn about Vancouver’s new Urban Grains CSA for local flour (co-founded by a UBC Farm employee!) and take some red fife seeds home!
Join John McKenzie (Anita’s Organic Grain & Flour Mill in Chilliwack) and Suzanne Fielden (Rocky Mountain Flatbread, Vancouver) who support each other in their quest for sustainably grown grain. Robert Giardino of the Heritage Grains Foundation, Martin Twigg and Ayla Harker, the organizers of Vancouver’s own Urban Grains CSA and Chris Hergesheimer, a researcher working with the FarmFolk/CityFolk Society will enlighten guests during an exciting and informative evening focused on re-engaging consumers in the grain/flour/bread process.
ADVANCE TICKETS ONLY $25
Includes dinner, activities, and seeds! Live music by Token Rhyme. Crannog Ales available for sale. Limited seating. Get your tickets early!
TO BUY TICKETS: Call FarmFolk at 604.730.0450.
Presented by FarmFolk/CityFolk, Anita’s Organic Grain & Flour Mill, Rocky Mountain Flatbread Co.